Ida Näslund

Ida is responsible for creating the right conditions for meetings and activities at Torsåker Farm. She ensures our facilities are well-prepared and that visitors feel welcomed and well taken care of – always with a focus on service, quality, and the overall experience.

Ida brings a broad background in the hospitality industry, with experience ranging from ski instructor to operations manager for a musk ox conservation project in Härjedalen –an initiative that combined wildlife preservation, sustainability, and visitor engagement. She holds a degree as an Arctic Hospitality Leader from Future Games, where she studied topics such as hosting, project management, and sustainable development. With a deep commitment to both people and the planet, Ida helps make Torsåker a warm and inspiring hub for future food and sustainability dialogue.